UW-Madison Extension Regional Agriculture
Serving Sheboygan, Ozaukee, Washington & Fond du Lac Counties

If it happens on a farm or in a field, the Extension Institute of Agriculture works with you to achieve better results. Our innovative dairy management programs range from genetics to farm and business management. Extension researchers work hand-in-hand with row crop, forage and fresh produce growers to provide best practices for every aspect of the growing phase. We also advise communities on using sustainable practices to create inviting spaces free from invasive species.


Strengthening the competitiveness of the Wisconsin dairy industry through statewide leadership in education and research.

Crops and Soil

Providing timely resources and information to help Wisconsin crop producers and their agricultural consultants manage crops efficiently and profitably.

Farm Management

Partnering with the agriculture community to develop research-based, culturally responsive educational information, resources and tools that inform decisions for profitable, healthy farm businesses.


Providing timely resources and information to help farmers, consumers and allied industry to make informed decisions about beef cattle, poultry, sheep and goats, equine, swine, and meat science.

Please Note: Some of the links listed below are seasonal and will be updated accordingly.

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Upcoming Events

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