Agriculture

UW-Madison Extension Regional Agriculture
Serving Sheboygan, Ozaukee, Washington & Fond du Lac Counties

If it happens on a farm or in a field, the Extension Institute of Agriculture works with you to achieve better results. Our innovative dairy management programs range from genetics to farm and business management. Extension researchers work hand-in-hand with row crop, forage and fresh produce growers to provide best practices for every aspect of the growing phase. We also advise communities on using sustainable practices to create inviting spaces free from invasive species.

"Dairy" over a cows in dairy farm

Dairy

Strengthening the competitiveness of the Wisconsin dairy industry through statewide leadership in education and research. Learn more…

"Crops and Soil" over a farm field

Crops and Soil

Providing timely resources and information to help Wisconsin crop producers and their agricultural consultants manage crops efficiently and profitably. Learn more…

"farm management" over a farm

Farm Management

Partnering with the agriculture community to develop research-based, culturally responsive educational information, resources and tools that inform decisions for profitable, healthy farm businesses. Learn more…

"livestock" over field of sheep

Livestock

Providing timely resources and information to help farmers, consumers and allied industry to make informed decisions about beef cattle, poultry, sheep and goats, equine, swine, and meat science. Learn more…


Please Note: Some of the links listed below are seasonal and will be updated accordingly.


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Stay up to date on the latest Extension Agriculture news, resources, and impacts by signing up for our monthly e-newsletter.

Upcoming Events

Select the topic(s) on the left-hand side to filter agriculture events in your area.

 



 

For more agriculture news and events follow the Extension Agriculture Facebook Page.

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Contact

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920-459-5910
liz.gartman@wisc.edu


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